{"title":"Hand Made Japanese Knives","description":"\u003cdiv class=\"gsk\"\u003e\n\u003cstyle\u003e\n@import url('https:\/\/fonts.googleapis.com\/css2?family=Noto+Serif+JP:wght@400;600\u0026family=Source+Sans+3:wght@400;600\u0026display=swap');\n\n.gsk *,.gsk *::before,.gsk *::after{box-sizing:border-box;margin:0 !important;padding:0}\n\n.gsk{font-family:'Source Sans 3',sans-serif;color:#2e3a42;background:#f7f4ef;padding:48px 24px;max-width:900px;margin:0 auto !important}\n\n.gsk-hero{text-align:center;margin-bottom:36px !important}\n.gsk-logo{display:block;margin:0 auto 20px !important;height:50px;width:154px;object-fit:contain}\n.gsk-hero-title{font-family:'Noto Serif JP',serif;font-weight:600 !important;font-size:clamp(20px,3vw,28px);line-height:1.5;color:#2e3a42;text-transform:none !important;letter-spacing:normal !important;max-width:680px;margin:0 auto !important;padding-bottom:16px !important;border-bottom:2px solid #c8a84b}\n\n.gsk-facts{display:grid;grid-template-columns:repeat(3,1fr);gap:16px;margin:0 0 32px 0 !important}\n.gsk-fact{background:#fff;border:1px solid #e4ddce;border-radius:6px;padding:20px 12px !important;text-align:center;align-self:start}\n.gsk-fact \u003e *{margin-top:0 !important}\n.gsk-fact-num{display:block;font-family:'Noto Serif JP',serif;font-weight:600 !important;font-size:22px;color:#c8a84b;margin-bottom:6px !important}\n.gsk-fact-label{display:block;font-size:13px;letter-spacing:.04em;color:#5c6670}\n\n.gsk-story{display:flex;flex-direction:column;gap:20px}\n.gsk-story p{font-size:16px;line-height:1.8;color:#2e3a42}\n.gsk-lead::first-letter{font-family:'Noto Serif JP',serif;font-size:44px;font-weight:600;color:#c8a84b;float:left;line-height:1;padding-right:10px !important;padding-top:4px !important}\n\n@media(max-width:640px){\n  .gsk{padding:32px 16px}\n  .gsk-facts{grid-template-columns:1fr}\n}\n\u003c\/style\u003e\n\n\u003csection class=\"gsk-hero\"\u003e\n\u003cimg class=\"gsk-logo\" src=\"https:\/\/ginzasteel.com\/cdn\/shop\/files\/Ginzasword_480x480.jpg?v=1612481253\" alt=\"Ginza Steel samurai sword mark\" width=\"154\" height=\"50\"\u003e\n\u003cdiv class=\"gsk-hero-title\"\u003eOriginating in the Seki City of Japan, Seki City is also called the City of Samurai Knives in Gifu, Japan.\u003c\/div\u003e\n\u003c\/section\u003e\n\n\u003cdiv class=\"gsk-facts\"\u003e\n\u003cdiv class=\"gsk-fact\"\u003e\n\u003cspan class=\"gsk-fact-num\"\u003e780\u003c\/span\u003e\u003cspan class=\"gsk-fact-label\"\u003eYears of Cutlery Tradition\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"gsk-fact\"\u003e\n\u003cspan class=\"gsk-fact-num\"\u003e13th c.\u003c\/span\u003e\u003cspan class=\"gsk-fact-label\"\u003eMotoshige Founds Seki Sword-Making\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"gsk-fact\"\u003e\n\u003cspan class=\"gsk-fact-num\"\u003eGifu\u003c\/span\u003e\u003cspan class=\"gsk-fact-label\"\u003eHome of the Samurai Knife\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003csection class=\"gsk-story\"\u003e\n\u003cp class=\"gsk-lead\"\u003eSeki City is famous worldwide for its production of fine knives. The history is 780 years of Cutlery industry dates back to the 13th century, when master swordsmith, Motoshige moved from the Kyushu district to Seki and began making his swords there.\u003c\/p\u003e\n\u003cp\u003eThe techniques, skills, and ancient attitudes of traditional Japanese sword-making have been passed down across the centuries and are still alive in today's modern cutlery industry. And Seki City remains a vibrant center of Japanese cutlery manufacture.\u003c\/p\u003e\n\u003cp\u003eThe tradition of Hand Made Japanese Knives in Seki City carries the same dedication to precision, balance, and craftsmanship as the legendary swords of the past. Each knife is meticulously forged using time-honored techniques, resulting in blades that combine extraordinary sharpness, durability, and artistry. From professional chefs to passionate home cooks, Hand Made Japanese Knives from Seki represent the perfect fusion of centuries-old tradition and modern culinary performance.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","products":[{"product_id":"amaya-180-gyuto-chef-knife-180mm-blade","title":"Amaya 180 - Gyuto\/Chef Knife 180mm Blade","description":"\u003ch4\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eMade in Japan | 🇯🇵\u003c\/span\u003e\n\u003c\/h4\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eThe Amaya 180 by Ginza Steel is a handcrafted Gyuto\/Chef Knife with a 180mm blade, made in Seki City, Japan. Crafted from high carbon Swedish steel and featuring a chestnut handle, this versatile knife is perfect for large vegetables and meat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eInstructions and Maintenance:\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul class=\"ul1\"\u003e\n\u003cli class=\"li2\"\u003e\u003cspan class=\"s1\"\u003ePlease do not use it to cut bone or frozen foods\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"li2\"\u003e\u003cspan class=\"s1\"\u003eThis is an extremely sharp knife. Please use special care when using and storing it. Please keep out of children's reach. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"li2\"\u003e\u003cspan class=\"s1\"\u003ePlease do not use the knife for purposes other than cooking\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"li2\"\u003e\u003cspan class=\"s1\"\u003eAfter use, please hand wash the knife then wipe it clean and dry with soft clean clothes\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"li2\"\u003e\u003cspan class=\"s1\"\u003eTo maintain fine cutting performance we recommend re-sharping the knife once or twice per month\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Ginza Steel Japan","offers":[{"title":"Default Title","offer_id":38201467633847,"sku":"GS-PL-CF-AMAYA-180","price":295.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/products\/AMAYA-180-00.webp?v=1713543144"},{"product_id":"okuma-195-kiritsuke-santoku-knife-195mm","title":"Okuma 195 - Kiritsuke Santoku Knife 195mm","description":"\u003ch4\u003eMade in Japan | 🇯🇵\u003c\/h4\u003e\n\u003cp\u003eAUS10 is High Carbon, high Quality Japanese Stainless Steel Which provide very good edge sharpness, edge retention and rust resistance. The Pakka Wood handle scales are resistant to water damage and shrinkage\u003c\/p\u003e\n\u003cp\u003eSimilar to multi-purpose Santoku knives, double bevel Kiritsuke knives are very capable of performing a wide variety of cutting tasks and they are growing in popularity due to their styles, practical design.  \u003c\/p\u003e\n\u003ch3\u003eInstructions and Maintenance:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003ePlease do not use it to cut bone or frozen foods\u003c\/li\u003e\n\u003cli\u003eThis is an extremely sharp knife. Please use special care when using and storing it. Please keep out of children's reach. \u003c\/li\u003e\n\u003cli\u003ePlease do not use the knife for purposes other than cooking\u003c\/li\u003e\n\u003cli\u003eAfter use, please hand wash the knife then wipe it clean and dry with soft clean clothes\u003c\/li\u003e\n\u003cli\u003eTo maintain fine cutting performance we recommend re-sharping the knife once or twice per month\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Ginza Steel Japan","offers":[{"title":"Default Title","offer_id":38201503973559,"sku":"GS-PL-KS-OKUMA-195","price":329.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/files\/IMG-0005.png?v=1761102666"},{"product_id":"hayakawa-145-kiritsuke-petty-knife-145mm-blade","title":"Hayakawa 145- Kiritsuke Petty Knife 145mm blade","description":"\u003cp\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eMade in Japan | 🇯🇵\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eGinza Steel Hayakawa 145 – Kiritsuke Petty Knife (145mm Blade, Handmade in Japan)\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003eA compact knife with precise control, the \u003cspan class=\"s1\"\u003e\u003cb\u003eGinza Steel Hayakawa 145 Kiritsuke Petty Knife\u003c\/b\u003e\u003c\/span\u003e is a versatile tool for chefs who demand finesse and sharpness in every cut. \u003cspan class=\"s1\"\u003e\u003cb\u003eHandmade in Japan\u003c\/b\u003e\u003c\/span\u003e, this knife features a razor-sharp \u003cspan class=\"s1\"\u003e\u003cb\u003e145mm blade\u003c\/b\u003e\u003c\/span\u003e with the distinctive Kiritsuke tip—perfect for detailed slicing, trimming, and prep work.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003eCrafted using traditional Japanese techniques, the Hayakawa 145 combines exceptional edge retention with a lightweight, balanced feel. Whether you’re handling delicate herbs, fruits, or fine cuts of fish, this petty knife delivers unmatched precision.\u003c\/p\u003e\n\u003ch3\u003e\u003cb\u003eKey Features:\u003c\/b\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003eHandmade in Japan for superior quality and craftsmanship\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003e145mm Kiritsuke-style blade for precision cutting\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003eIdeal for slicing, trimming, and fine kitchen tasks\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003eLightweight, well-balanced, and easy to maneuver\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003eRazor-sharp edge with excellent durability\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003eDesigned for chefs, home cooks, and culinary professionals\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"p3\"\u003eElevate your prep work with the \u003cspan class=\"s1\"\u003e\u003cb\u003eGinza Steel Hayakawa 145\u003c\/b\u003e\u003c\/span\u003e—a fine example of Japanese knifemaking artistry.\u003c\/p\u003e","brand":"Ginza Steel Japan","offers":[{"title":"Default Title","offer_id":38201553551543,"sku":"GS-PL-KP-HAYAKAWA-145","price":245.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/files\/HAKAWA-145-version2-00.webp?v=1713543092"},{"product_id":"amaya-210-gyuto-chef-knife-210mm-blade","title":"Amaya 210 - Gyuto\/Chef Knife 210mm Blade","description":"\u003ch4\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cspan\u003eMade in Japan | 🇯🇵\u003c\/span\u003e\n\u003c\/h4\u003e\n\u003cp\u003eThis exquisite knife combines traditional craftsmanship with modern precision. Its 210mm blade, handcrafted in Seki City, Japan, features 45 layers of Damascus steel for exceptional sharpness and durability. Whether you’re a professional chef or a home cook, the Amaya 210 delivers outstanding performance for all your culinary needs1. 🍽️🔪\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eInstructions and Maintenance:\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul class=\"ul1\"\u003e\n\u003cli class=\"li2\"\u003e\u003cspan class=\"s1\"\u003ePlease do not use it to cut bone or frozen foods\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"li2\"\u003e\u003cspan class=\"s1\"\u003eThis is an extremely sharp knife. Please use special care when using and storing it. Please keep out of children's reach. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"li2\"\u003e\u003cspan class=\"s1\"\u003ePlease do not use the knife for purposes other than cooking\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"li2\"\u003e\u003cspan class=\"s1\"\u003eAfter use, please hand wash the knife then wipe it clean and dry with soft clean clothes\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"li2\"\u003e\u003cspan class=\"s1\"\u003eTo maintain fine cutting performance we recommend re-sharping the knife once or twice per month\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!----\u003e","brand":"Ginza Steel Japan","offers":[{"title":"Default Title","offer_id":39435626479799,"sku":"GS-PL-CF-AMAYA-210","price":318.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/products\/AMAYA-210-00.webp?v=1713542495"},{"product_id":"tsumugi-180-nakiri-knife-165mm","title":"Tsumugi 180 - Nakiri Knife 165mm","description":"\u003ch6\u003e\n\u003cspan style=\"font-size: 0.875rem; font-weight: normal;\"\u003eLiterally means “vegetable knife” in its original Japanese name, it is specifically for cutting vegetables. It is suitable for chopping and dicing ingredients because there is no tip and the blade is straight. Historically, it has been used on a daily basis by the general population as it was designated as the easy-to-use knife for everyone. The blade has no curvature and the straight blade is easy to sharpen and handle. Unless the person is familiar, it is often hard to cleanly sharpen a knife with curves; however, there is no worry with this type of vegetable knife.\u003c\/span\u003e\u003cmeta charset=\"UTF-8\"\u003e\n\u003c\/h6\u003e\n\u003ch3\u003eInstructions and Maintenance:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003ePlease do not use it to cut bone or frozen foods\u003c\/li\u003e\n\u003cli\u003eThis is an extremely sharp knife. Please use special care when using and storing it. Please keep out of children's reach. \u003c\/li\u003e\n\u003cli\u003ePlease do not use the knife for purposes other than cooking\u003c\/li\u003e\n\u003cli\u003eAfter use, please hand wash the knife then wipe it clean and dry with soft clean clothes\u003c\/li\u003e\n\u003cli\u003eTo maintain fine cutting performance we recommend re-sharping the knife once or twice per month\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Ginza Steel Japan","offers":[{"title":"Default Title","offer_id":39435768529079,"sku":"GS-PL-NK-TSUMUGI-180","price":295.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/products\/Tsumugi-165-00.webp?v=1713542360"},{"product_id":"kazuko-240-sujihiki-slicer-240mm-blade-45-layer-damascus-steel-hammered","title":"KAZUKO 240 - Sujihiki\/Slicer 240mm Blade","description":"\u003ch4\u003e\n\u003cmeta charset=\"UTF-8\"\u003eMade in Japan | 🇯🇵\u003cbr\u003e\n\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003eThe blade is elongated and thinner than Gyutoh (butcher knife for meat) and is used primarily to cut apart large pieces of meat. This type can easily cut away meat with the tendons still intact when slicing the beef shank hung by a S hook. The Sujihiki knife’s true purpose extends further to dividing the meat through the tendons into blocks of a few kilograms. In restaurants, the more expensive the ingredient becomes, such as file mignon or sirloins, tendons that are hard to bite through are carved away in preparation. Since the blade is thin, it can cleanly remove the tendons without wasting any meat, preventing loss, which makes this knife an indispensable knife to professional chefs handling beef products.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions and Maintenance:\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePlease do not use it to cut bone or frozen foods\u003c\/li\u003e\n\u003cli\u003eThis is an extremely sharp knife. Please use special care when using and storing it. Please keep out of children's reach. \u003c\/li\u003e\n\u003cli\u003ePlease do not use the knife for purposes other than cooking\u003c\/li\u003e\n\u003cli\u003eAfter use, please hand wash the knife then wipe it clean and dry with soft clean clothes\u003c\/li\u003e\n\u003cli\u003eTo maintain fine cutting performance we recommend re-sharping the knife once or twice per month\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Ginza Steel Japan","offers":[{"title":"Default Title","offer_id":40173593395383,"sku":"GS-PL-CF-KAZUKO-240","price":315.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/products\/KAZUKO240.webp?v=1713542325"},{"product_id":"kasumi-180-damascus-vg10-santoku-knife-180mm-rb","title":"KASUMI 180- Damascus VG10 Santoku Knife 180mm-RB","description":"\u003ch4\u003e \u003cspan\u003eMade in Japan | 🇯🇵\u003c\/span\u003e\n\u003c\/h4\u003e\n\u003cp\u003eVG-10 is cobalt added special high carbon stainless steel and high ranked Japanese Stainless Steel for Sharpness edge retention and durability\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSantoku knife is the most popular type of knife that has evolved together with the Japanese culture\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt is an all-purpose knife that could prepare pretty much any ingredient. Although its birthplace is Japan, its convenience has spread overseas, and in recent years many non-Japan made Santoku Knives are found.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eInstructions and Maintenance:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003ePlease do not use it to cut bone or frozen foods\u003c\/li\u003e\n\u003cli\u003eThis is an extremely sharp knife. Please use special care when using and storing it. Please keep out of children's reach. \u003c\/li\u003e\n\u003cli\u003ePlease do not use the knife for purposes other than cooking\u003c\/li\u003e\n\u003cli\u003eAfter use, please hand wash the knife then wipe it clean and dry with soft clean clothes\u003c\/li\u003e\n\u003cli\u003eTo maintain fine cutting performance we recommend re-sharping the knife once or twice per month\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!----\u003e","brand":"Ginza Steel Japan","offers":[{"title":"Default Title","offer_id":40546568175799,"sku":"GLS-PL-SN-KASUMI-180-RB","price":345.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/products\/KASUMI-180-RB-00.webp?v=1713542190"},{"product_id":"kasumi-180-damascus-vg10-santoku-knife-180mm-mb","title":"KASUMI 180- Damascus VG10 Santoku Knife 180mm-MB","description":"\u003ch4\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eMade in Japan | 🇯🇵\u003c\/span\u003e\n\u003c\/h4\u003e\n\u003cp\u003eVG-10 is cobalt added special high carbon stainless steel and high ranked Japanese Stainless Steel for Sharpness edge retention and durability\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSantoku knife is the most popular type of knife that has evolved together with the Japanese culture\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt is an all-purpose knife that could prepare pretty much any ingredient. Although its birthplace is Japan, its convenience has spread overseas, and in recent years many non-Japan made Santoku Knives are found.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eInstructions and Maintenance:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003ePlease do not use it to cut bone or frozen foods\u003c\/li\u003e\n\u003cli\u003eThis is an extremely sharp knife. Please use special care when using and storing it. Please keep out of children's reach. \u003c\/li\u003e\n\u003cli\u003ePlease do not use the knife for purposes other than cooking\u003c\/li\u003e\n\u003cli\u003eAfter use, please hand wash the knife then wipe it clean and dry with soft clean clothes\u003c\/li\u003e\n\u003cli\u003eTo maintain fine cutting performance we recommend re-sharping the knife once or twice per month\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Ginza Steel Japan","offers":[{"title":"Default Title","offer_id":40547143286967,"sku":"GLS-PL-SN-KASUMI-180-MB","price":345.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/products\/KASUMI-BR-00.webp?v=1713538468"},{"product_id":"yamato-165-usuba-knife-165mm-right-hand","title":"Yamato 165 - Usuba Knife 165mm- Right Hand","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eNikiri literally means “vegetable knife” in its original Japanese name, it is specifically for cutting vegetables. It is suitable for chopping and dicing ingredients because there is no tip and the blade is straight. Historically, it has been used on a daily basis by the general population as it was designated as the easy-to-use knife for everyone. The blade has no curvature and the straight blade is easy to sharpen and handle. Unless the person is familiar, it is often hard to cleanly sharpen a knife with curves; however, there is no worry with this type of vegetable knife.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eInstructions and Maintenance:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003ePlease do not use it to cut bone or frozen foods\u003c\/li\u003e\n\u003cli\u003eThis is an extremely sharp knife. Please use special care when using and storing it. Please keep out of children's reach. \u003c\/li\u003e\n\u003cli\u003ePlease do not use the knife for purposes other than cooking\u003c\/li\u003e\n\u003cli\u003eAfter use, please hand wash the knife then wipe it clean and dry with soft clean clothes\u003c\/li\u003e\n\u003cli\u003eTo maintain fine cutting performance we recommend re-sharping the knife once or twice per month\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Ginza Steel Japan","offers":[{"title":"Default Title","offer_id":40999653933239,"sku":"GS-PL-NK-YAMATO-165","price":180.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/files\/MIKA-165-NEW-00.webp?v=1713538227"},{"product_id":"sheath-says-ho-wood-magnolia-blue-for-180mm-santoku-knife","title":"Sheath\/Says Ho Wood (Magnolia) for  180mm Santoku Knife","description":"\u003cp\u003e \u003c\/p\u003e\n\u003ch4 data-mce-fragment=\"1\"\u003eMade in Japan | 🇯🇵\u003c\/h4\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eTraditional Japanese wooden sheaths protect a knife's edge when stored in a drawer or knife roll.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eJapanese Magnolia wood, is often used to make saya covers for traditional and Western-style knives. Ho wood is the perfect protection for knives; it is soft, moisture-resistant and contains no strong resins that might cause corrosion in carbon steel. The ho-no-ki of Korin's saya covers is grown in northern Japan, where the cold climate encourages the growth of densely-grained wood that will not warp.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eSaya pin is included with purchase.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eWe strongly encourage our customers to purchase a saya cover with your knife to ensure a proper fit.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Ginza Steel Japan","offers":[{"title":"Blue","offer_id":41204990378167,"sku":"GS-PL-AC-SHMG-BL","price":88.0,"currency_code":"CAD","in_stock":true},{"title":"Brown","offer_id":41204990410935,"sku":"GS-PL-AC-SHMG-BR","price":88.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/products\/BrownSheath-01.webp?v=1713537822"},{"product_id":"yamato-165-santoku-knife-165mm-blade","title":"Yamato 165 - Santoku Knife 165mm Blade","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eGinza Steel Yamato 165 – Japanese Santoku Knife (165mm Blade)\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003eExperience true Japanese craftsmanship with the \u003cspan class=\"s1\"\u003e\u003cb\u003eGinza Steel Yamato 165 Santoku Knife\u003c\/b\u003e\u003c\/span\u003e, meticulously \u003cspan class=\"s1\"\u003e\u003cb\u003ehandcrafted in Japan\u003c\/b\u003e\u003c\/span\u003e for professional and home chefs alike. The 165mm blade delivers a perfect balance of sharpness, agility, and control—ideal for slicing vegetables, dicing meat, and chopping herbs with ease and precision.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003eForged from high-quality Japanese steel, the blade offers exceptional edge retention, while the well-balanced handle provides comfort during extended use. This Santoku knife is a versatile kitchen essential, blending traditional design with modern performance.\u003c\/p\u003e\n\u003ch3\u003e\u003cb\u003eKey Features:\u003c\/b\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003e165mm Santoku blade, handcrafted in Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003ePrecision-forged Japanese steel for long-lasting sharpness\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003eExcellent balance for smooth, controlled cutting\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003eIdeal for vegetables, meat, fish, and herbs\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003eSuitable for professional chefs and serious home cooks\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003eElegant, minimalist design with superior functionality\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"p3\"\u003eUpgrade your knife collection with the \u003cspan class=\"s1\"\u003e\u003cb\u003eGinza Steel Yamato 165\u003c\/b\u003e\u003c\/span\u003e—a true representation of Japanese blade mastery.\u003c\/p\u003e","brand":"Ginza Steel Japan","offers":[{"title":"Default Title","offer_id":41205028323511,"sku":"GS-PL-SN-YAMATO-165","price":180.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/products\/yamato-170-00_c22d8df5-f194-4f28-bfc4-19c3feaada2c.webp?v=1713537780"},{"product_id":"hayami-180-vg10-33-layered-damascus-santoku-knife-180mm","title":"HAYAMI 180 - VG10 - 33 Layered Damascus Steel Santoku Knife 180mm","description":"\u003ch4\u003eMade in Japan | 🇯🇵\u003c\/h4\u003e\n\u003cp\u003eVG-10 is cobalt added special high carbon stainless steel and high ranked Japanese Stainless Steel for Sharpness edge retention and durability\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSantoku knife is the most popular type of knife that has evolved together with the Japanese culture\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt is an all-purpose knife that could prepare pretty much any ingredient. Although its birthplace is Japan, its convenience has spread overseas, and in recent years many non-Japan-made Santoku Knives are found.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eInstructions and Maintenance:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003ePlease do not use it to cut bone or frozen foods\u003c\/li\u003e\n\u003cli\u003eThis is an extremely sharp knife. Please use special care when using and storing it. Please keep out of children's reach. \u003c\/li\u003e\n\u003cli\u003ePlease do not use the knife for purposes other than cooking\u003c\/li\u003e\n\u003cli\u003eAfter use, please hand wash the knife then wipe it clean and dry with soft clean clothes\u003c\/li\u003e\n\u003cli\u003eTo maintain fine cutting performance we recommend re-sharping the knife once or twice per month\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Ginza Steel Japan","offers":[{"title":"Default Title","offer_id":41269099397303,"sku":"GS-PL-SN-HAYAMI-180-33","price":259.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/products\/HAYAMI-180-33-vector00.webp?v=1722451706"},{"product_id":"hayami-200-vg10-69-layered-damascus-steel-gyuto-chef-knife-200mm","title":"HAYAMI 200 - VG10 - 69 Layered Damascus Steel Gyuto\/Chef Knife 200mm","description":"\u003ch4\u003eMade in Japan | 🇯🇵\u003c\/h4\u003e\n\u003cp\u003eVG-10 is cobalt-added special high carbon stainless steel and high-ranked Japanese Stainless Steel for Sharpness edge retention and durability\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003ch3\u003eInstructions and Maintenance:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003ePlease do not use it to cut bone or frozen foods\u003c\/li\u003e\n\u003cli\u003eThis is an extremely sharp knife. Please use special care when using and storing it. Please keep out of children's reach. \u003c\/li\u003e\n\u003cli\u003ePlease do not use the knife for purposes other than cooking\u003c\/li\u003e\n\u003cli\u003eAfter use, please hand wash the knife then wipe it clean and dry with soft clean clothes\u003c\/li\u003e\n\u003cli\u003eTo maintain fine cutting performance we recommend re-sharping the knife once or twice per month\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Ginza Steel Japan","offers":[{"title":"Default Title","offer_id":41269099430071,"sku":"GS-PL-CF-HAYAMI-200-69","price":285.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/files\/HAYAMI200-00.webp?v=1713537722"},{"product_id":"matsue-165-mv-stainless-steel-santoku-knife-165mm-natural-wood-handle","title":"MATSUE 165 - MV Stainless Steel Santoku Knife 165mm\/Natural Wood Handle","description":"\u003ch4\u003e\u003cspan\u003eMade in Japan | 🇯🇵\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003eThe Santoku knife is the most popular type of knife that has evolved together with Japanese culture.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eIt is an all-purpose knife that could prepare pretty much any ingredient. Although its birthplace is Japan, its convenience has spread overseas, and in recent years many non-Japan-made Santoku Knives are found.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eInstructions and Maintenance:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003ePlease do not use it to cut bone or frozen foods\u003c\/li\u003e\n\u003cli\u003eThis is an extremely sharp knife. Please use special care when using and storing it. Please keep out of children's reach. \u003c\/li\u003e\n\u003cli\u003ePlease do not use the knife for purposes other than cooking\u003c\/li\u003e\n\u003cli\u003eAfter use, please hand wash the knife then wipe it clean and dry with soft clean clothes\u003c\/li\u003e\n\u003cli\u003eTo maintain fine cutting performance, we recommend re-sharping the knife once or twice per month\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Ginza Steel Japan","offers":[{"title":"Default Title","offer_id":41269099462839,"sku":"GS-PL-SN-MATSUE-165","price":279.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/products\/MATSUE-165-NEW-00.webp?v=1713537686"},{"product_id":"matsue-130-mv-stainless-steel-petty-knife-130mm-natural-wood-handle","title":"MATSUE 130 | MV Stainless Steel Petty Knife 130mm\/Natural Wood Handle","description":"\u003cul\u003e\u003c\/ul\u003e\n\u003ch4\u003e\n\u003cmeta charset=\"utf-8\"\u003eMade in Japan | 🇯🇵\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h4\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eGinza Steel MATSUE 130 – MV Stainless Steel Petty Knife (130mm, Handmade in Japan)\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003ePrecision meets tradition in the \u003cspan class=\"s1\"\u003e\u003cb\u003eGinza Steel MATSUE 130 Petty Knife\u003c\/b\u003e\u003c\/span\u003e, expertly \u003cspan class=\"s1\"\u003e\u003cb\u003ehandmade in Japan\u003c\/b\u003e\u003c\/span\u003e for detailed kitchen tasks. Featuring a \u003cspan class=\"s1\"\u003e\u003cb\u003e130mm blade made from high-grade MV stainless steel\u003c\/b\u003e\u003c\/span\u003e, this compact knife delivers razor-sharp performance with excellent edge retention and corrosion resistance.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003eDesigned for precision work like peeling, trimming, and slicing small fruits or herbs, the MATSUE 130 offers a lightweight feel and perfect balance. The \u003cspan class=\"s1\"\u003e\u003cb\u003enatural wood handle\u003c\/b\u003e\u003c\/span\u003e adds elegance and a comfortable grip, making it a reliable everyday tool for professional chefs and home cooks alike.\u003c\/p\u003e\n\u003ch3\u003e\u003cb\u003eKey Features:\u003c\/b\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003e130mm blade crafted from MV stainless steel\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003eHandmade in Japan using traditional methods\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003eNatural wood handle for a classic, ergonomic feel\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003eIdeal for precision work: peeling, trimming, small cuts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003eLightweight and well-balanced for controlled handling\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003eDurable, rust-resistant, and easy to maintain\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"p3\"\u003eAdd exceptional precision and Japanese craftsmanship to your kitchen with the \u003cspan class=\"s1\"\u003e\u003cb\u003eGinza Steel MATSUE 130 Petty Knife\u003c\/b\u003e\u003c\/span\u003e.\u003c\/p\u003e","brand":"Ginza Steel Japan","offers":[{"title":"Default Title","offer_id":41269099495607,"sku":"GS-PL-PT-MATSUE-130","price":199.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/products\/matsue130-new-01.webp?v=1713537664"},{"product_id":"kanetsune-kc-950-gyuto-chef-knife-180mm-made-in-japan","title":"KC-950 Gyuto\/Chef Knife 180mm | Made in Japan","description":"\u003ch2\u003eKanetsune | Made in Japan - Gyuto\/Chef Knife 180 mm\u003c\/h2\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cb\u003e \u003c\/b\u003e\u003cem\u003eJapanese craftsmanship, beautiful hammered-pattern blade made with DSR-1K6 high carbon stainless steel blade \u003c\/em\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cstrong\u003eInstructions and Maintenance:\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePlease do not use it to cut bone or frozen foods\u003c\/li\u003e\n\u003cli\u003eThis is an extremely sharp knife. Please use special care when using and storing it. Please keep it out of children's reach. \u003c\/li\u003e\n\u003cli\u003ePlease do not use the knife for purposes other than cooking\u003c\/li\u003e\n\u003cli\u003eAfter use, please hand wash the knife, then wipe it clean and dry with soft clean clothes\u003c\/li\u003e\n\u003cli\u003eTo maintain satisfactory cutting performance, we recommend re-sharping the knife once or twice per month\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kanetsune Japan","offers":[{"title":"Default Title","offer_id":41564054585527,"sku":"KNTKC951","price":120.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/products\/KC951-MASTER-00.webp?v=1713537623"},{"product_id":"kanetsune-kc-950-santoku-knife-165mm-made-in-japan","title":"KC-950 Santoku Knife 165mm | Made in Japan","description":"\u003ch2\u003eKanetsune | Made in Japan - Santoku Knife 165 mm\u003c\/h2\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cem\u003eJapanese craftsmanship, beautiful hammered-pattern blade made with DSR-1K6 high carbon stainless steel blade \u003c\/em\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions and Maintenance:\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePlease do not use it to cut bone or frozen foods\u003c\/li\u003e\n\u003cli\u003eThis is an extremely sharp knife. Please use special care when using and storing it. Please keep it out of children's reach. \u003c\/li\u003e\n\u003cli\u003ePlease do not use the knife for purposes other than cooking\u003c\/li\u003e\n\u003cli\u003eAfter use, please hand wash the knife, then wipe it clean and dry with soft clean clothes\u003c\/li\u003e\n\u003cli\u003eTo maintain satisfactory cutting performance, we recommend re-sharping the knife once or twice per month\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kanetsune Japan","offers":[{"title":"Default Title","offer_id":41564054683831,"sku":"KNTKC952","price":120.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/products\/KC-952-MASTER-00_33095ac1-16ae-429c-ac1a-34db4e0ac967.webp?v=1713537596"},{"product_id":"kanetsune-kc-950-nakiri-knife-165mm-made-in-japan","title":"KC-950 Nakiri Knife 165mm | Made in Japan","description":"\u003ch2\u003eKanetsune | Made in Japan - Nakiri Knife 165mm\u003c\/h2\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cem\u003eJapanese craftsmanship, beautiful hammered-pattern blade made with DSR-1K6 high carbon stainless steel blade \u003c\/em\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions and Maintenance:\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePlease do not use it to cut bone or frozen foods\u003c\/li\u003e\n\u003cli\u003eThis is an extremely sharp knife. Please use special care when using and storing it. Please keep it out of children's reach. \u003c\/li\u003e\n\u003cli\u003ePlease do not use the knife for purposes other than cooking\u003c\/li\u003e\n\u003cli\u003eAfter use, please hand wash the knife, then wipe it clean and dry with soft clean clothes\u003c\/li\u003e\n\u003cli\u003eTo maintain satisfactory cutting performance, we recommend re-sharping the knife once or twice per month\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kanetsune Japan","offers":[{"title":"Default Title","offer_id":41564054782135,"sku":"KNTKC953","price":120.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/products\/KC953-MASTER-00.webp?v=1713537571"},{"product_id":"kanetsune-kc-950-sujihiki-slicer-knife-210mm-made-in-japan","title":"KC-950 Sujihiki\/Slicer Knife 210mm | Made in Japan","description":"\u003ch2\u003eKanetsune | Made in Japan - Sujiki\/Slicer Knife 210mm\u003c\/h2\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cem\u003eJapanese craftsmanship, beautiful hammered-pattern blade made with DSR-1K6 high carbon stainless steel blade \u003c\/em\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eInstructions and Maintenance:\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePlease do not use it to cut bone or frozen foods\u003c\/li\u003e\n\u003cli\u003eThis is an extremely sharp knife. Please use special care when using and storing it. Please keep it out of children's reach. \u003c\/li\u003e\n\u003cli\u003ePlease do not use the knife for purposes other than cooking\u003c\/li\u003e\n\u003cli\u003eAfter use, please hand wash the knife, then wipe it clean and dry with soft clean clothes\u003c\/li\u003e\n\u003cli\u003eTo maintain satisfactory cutting performance, we recommend re-sharping the knife once or twice per month\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kanetsune Japan","offers":[{"title":"Default Title","offer_id":41564054814903,"sku":"KNTKC955","price":130.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/products\/KC955-MASTER-00.webp?v=1713537547"},{"product_id":"kanetsune-kc-950-chefs-deba-knife-105mm-made-in-japan","title":"KC-950 Chef's Deba Knife 105mm | Made in Japan","description":"\u003ch2\u003eKanetsune | Made in Japan - Chef's Deba Knife 105mm\u003c\/h2\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cb\u003e \u003c\/b\u003e\u003cem\u003eJapanese craftsmanship, beautiful hammered-pattern blade made with DSR-1K6 high carbon stainless steel blade \u003c\/em\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\" lang=\"en\" class=\"ILfuVd\"\u003e\u003cspan data-mce-fragment=\"1\" class=\"hgKElc\"\u003eDeba bōchō (Japanese: 出刃包丁, \"pointed carving knife\") are Japanese Deba Knives are used to cut fish, though also used when cutting meat.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions and Maintenance:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThis is an extremely sharp knife. Please use special care when using and storing it. Please keep it out of children's reach. \u003c\/li\u003e\n\u003cli\u003ePlease do not use the knife for purposes other than cooking\u003c\/li\u003e\n\u003cli\u003eAfter use, please hand wash the knife, then wipe it clean and dry with soft clean clothes\u003c\/li\u003e\n\u003cli\u003eTo maintain satisfactory cutting performance, we recommend re-sharping the knife once or twice per month\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kanetsune Japan","offers":[{"title":"Default Title","offer_id":41564054847671,"sku":"KNTKC956","price":89.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/products\/KC956-MASTER-00.webp?v=1713537467"},{"product_id":"ichizu-series-wagyu-chef-knife-210mm-made-in-japan","title":"Ichizu Series Wagyu Chef Knife 210mm | Made in Japan","description":"\u003cp\u003eIntroducing the \"Ichizu Series\" Japanese VG10 knife, a simple yet elegant addition to any kitchen. This knife is made with VG10 steel, a high-quality stainless steel known for its exceptional sharpness and durability. The knife's design is straightforward and unassuming, allowing the natural beauty of the steel to shine through.\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions and Maintenance:\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePlease do not use it to cut bone or frozen foods\u003c\/li\u003e\n\u003cli\u003eThis is an extremely sharp knife. Please use special care when using and storing it. Please keep it out of children's reach. \u003c\/li\u003e\n\u003cli\u003ePlease do not use the knife for purposes other than cooking\u003c\/li\u003e\n\u003cli\u003eAfter use, please hand wash the knife, then wipe it clean and dry with soft clean clothes\u003c\/li\u003e\n\u003cli\u003eTo maintain satisfactory cutting performance, we recommend re-sharping the knife once or twice per month\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kanetsune Japan","offers":[{"title":"Default Title","offer_id":41618902745271,"sku":"KNTKC862","price":514.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/products\/KNTKC862NEW-00.webp?v=1713536333"},{"product_id":"yamato-170-santoku-knife-170mm-blade-vg1-dp-clad","title":"Yamato 170 - Santoku Knife 170mm Blade | VG1 DP CLAD","description":"\u003ch4\u003e\n\u003cmeta charset=\"utf-8\"\u003eMade in Japan | 🇯🇵\u003cbr\u003e\n\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003eThe Santoku knife is the most popular type of knife that has evolved with Japanese culture.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eIt is an all-purpose knife that can prepare pretty much any ingredient. Although its birthplace is Japan, its convenience has spread overseas, and in recent years many non-Japan-made Santoku Knives have been found.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eInstructions and Maintenance:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003ePlease do not use it to cut bone or frozen foods\u003c\/li\u003e\n\u003cli\u003eThis is an extremely sharp knife. Please use special care when using and storing it. Please keep out of children's reach. \u003c\/li\u003e\n\u003cli\u003ePlease do not use the knife for purposes other than cooking\u003c\/li\u003e\n\u003cli\u003eAfter use, please hand wash the knife then wipe it clean and dry with soft clean clothes\u003c\/li\u003e\n\u003cli\u003eTo maintain fine cutting performance we recommend re-sharping the knife once or twice per month\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Ginza Steel Japan","offers":[{"title":"Default Title","offer_id":41630678679735,"sku":"GS-PL-SN-YAMATO-170","price":170.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/products\/yamato-170-00.webp?v=1713536052"},{"product_id":"zuiun-japan-handmade-kiritsuke-santoku-knife-damascus-steel-170mm","title":"ZUIUN Japan | Kiritsuke Gyuto 210mm","description":"\u003ch2\u003e\n\u003cmeta charset=\"UTF-8\"\u003eUnlock Culinary Excellence with Seki Kanetsugu Kiritsuke Gyuto 210mm\u003c\/h2\u003e\n\u003cp\u003eEmbark on a gastronomic journey with the Seki Kanetsugu Kiritsuke Gyuto Knife, an artisanal masterpiece meticulously crafted for both culinary enthusiasts and seasoned professionals. Behold model 9305, a symbol of Seki Kanetsugu's unwavering dedication to perfection, showcasing over a century of refined craftsmanship.\u003c\/p\u003e\n\u003ch3\u003eBlade Mastery:\u003c\/h3\u003e\n\u003cp\u003eExperience culinary finesse with the Kiritsuke Gyuto's San Mai construction, featuring a precisely honed double-edged blade with a 50\/50 grind. The core steel, R2\/SG2, undergoes meticulous heat treatment, reaching an impressive hardness of 62-63 HRC for unparalleled edge retention. Adorned with a captivating Damascus finish, the hand-sharpened blade seamlessly blends beauty with functionality.\u003c\/p\u003e\n\u003ch3\u003eAesthetic Precision:\u003c\/h3\u003e\n\u003cp\u003eMarvel at the Kiritsuke Gyuto's 210mm blade, a perfect equilibrium for versatile slicing, dicing, and chopping. Standing tall with a 45mm blade height and precise spine thickness, it is meticulously designed for extraordinary kitchen performance.\u003c\/p\u003e\n\u003ch3\u003eHandle Elegance:\u003c\/h3\u003e\n\u003cp\u003eDelight in the ergonomic Shichikaku (Heptagon) handle, carved from luxurious brown pakkawood. The handle, adorned with a decorative mosaic pin and a black pakkawood Kuchiwa featuring a white ring, adds a touch of sophistication. With a length of 135mm, the handle enhances overall balance and control, elevating your culinary prowess.\u003c\/p\u003e","brand":"Seki Kanetsugu Japan","offers":[{"title":"Default Title","offer_id":42098843680951,"sku":"ZU-9305","price":399.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/files\/ZU-9305-00.webp?v=1713499012"},{"product_id":"zuiun-japan-kiritsuke-santoku-knife-170mm","title":"ZUIUN Japan | Kiritsuke Santoku Knife 180mm","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e \u003cmeta content=\"width=device-width, initial-scale=1.0\" name=\"viewport\"\u003e Discover Culinary Precision with Seki Kanetsugu Kiritsuke Santoku Knife 170mm\u003c\/p\u003e\n\u003ch2\u003eUnlock Culinary Excellence with Seki Kanetsugu Kiritsuke Santoku Knife 180mm\u003c\/h2\u003e\n\u003cp\u003eEmbark on a gastronomic journey with the Seki Kanetsugu Kiritsuke Santoku Knife, an artisanal masterpiece meticulously crafted for both culinary enthusiasts and seasoned professionals. Behold model 9305, a symbol of Seki Kanetsugu's unwavering dedication to perfection, showcasing over a century of refined craftsmanship.\u003c\/p\u003e\n\u003ch3\u003eBlade Mastery:\u003c\/h3\u003e\n\u003cp\u003eExperience culinary finesse with the Kiritsuke Santoku Knife's San Mai construction, featuring a precisely honed double-edged blade with a 50\/50 grind. The core steel, R2\/SG2, undergoes meticulous heat treatment, reaching an impressive hardness of 62-63 HRC for unparalleled edge retention. Adorned with a captivating Damascus finish, the hand-sharpened blade seamlessly blends beauty with functionality.\u003c\/p\u003e\n\u003ch3\u003eAesthetic Precision:\u003c\/h3\u003e\n\u003cp\u003eMarvel at the Kiritsuke Santoku Knife's 170mm blade, a perfect equilibrium for versatile slicing, dicing, and chopping. Standing tall with a 45mm blade height and precise spine thickness, it is meticulously designed for extraordinary kitchen performance.\u003c\/p\u003e\n\u003ch3\u003eHandle Elegance:\u003c\/h3\u003e\n\u003cp\u003eDelight in the ergonomic Shichikaku (Heptagon) handle, carved from luxurious brown pakkawood. The handle, adorned with a decorative mosaic pin and a black pakkawood Kuchiwa featuring a white ring, adds a touch of sophistication. With a length of 135mm, the handle enhances overall balance and control, elevating your culinary prowess.\u003c\/p\u003e","brand":"Seki Kanetsugu Japan","offers":[{"title":"Default Title","offer_id":42098909479095,"sku":"ZU-9303","price":349.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/files\/ZUIUN_Japan_Kiritsuke_Santoku_Knife_180mm_ZU-9303-02.webp?v=1782797085"},{"product_id":"ginza-steel-camellia-oil-245ml","title":"Ginza Steel Camellia Oil 245ml","description":"\u003ch4 data-mce-fragment=\"1\"\u003eGinza Steel 100% Pure Tsubaki Japanese Knife Maintenance Camellia Oil - 245ml\u003c\/h4\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIndulge in the time-honored tradition of Japanese knife care with Kurobara's Camellia Oil. Specially crafted in Japan, this 245ml bottle is the perfect companion for maintaining the beauty and performance of your cherished blades.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eKey Features:\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eAuthentic Japanese Quality:\u003c\/strong\u003e Kurobara, a renowned Japanese brand, brings you the finest Camellia Oil for your knives.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eCorrosion Protection:\u003c\/strong\u003e Formulated to create a protective barrier, it guards against corrosion and rust, ensuring the longevity of your blades.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eLubrication and Smooth Operation:\u003c\/strong\u003e Enhance the functionality of your knives by applying this oil for smooth opening and closing, minimizing friction.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eWooden Handle Care:\u003c\/strong\u003e Ideal for maintaining wooden handles, preventing dryness and cracking, and preserving both functionality and aesthetics.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eFood-Safe Formulation:\u003c\/strong\u003e Enjoy peace of mind knowing that Kurobara's Camellia Oil is safe for use with kitchen knives and food preparation tools.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-mce-fragment=\"1\"\u003eElevate your knife care routine with Kurobara's Camellia Oil - a blend of tradition and innovation, ensuring your knives remain a joy to use for years to come.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e \u003cmeta name=\"viewport\" content=\"width=device-width, initial-scale=1.0\"\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0534\/6089\/3890\/files\/Camellia_Oil_MSDS.pdf?v=1703566560\" target=\"_blank\"\u003e 📥 Download Safety Data Sheet \u003c\/a\u003e\u003c\/p\u003e","brand":"Ginza Steel Japan","offers":[{"title":"Default Title","offer_id":42113443430583,"sku":"KBR245","price":29.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/files\/KBR245-knife-oil.webp?v=1713496621"},{"product_id":"hayami-130-vg10-69-layered-damascus-steel-petty-knife-130mm","title":"HAYAMI 130 - VG10 - 69 Layered Damascus Steel Petty Knife 130mm","description":"\u003ch4\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eMade in Japan | 🇯🇵\u003c\/span\u003e\n\u003c\/h4\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eGinza Steel HAYAMI 130 – VG10 Damascus Steel Petty Knife (130mm, Handmade in Japan)\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003eBuilt for precision, power, and beauty, the \u003cspan class=\"s1\"\u003e\u003cb\u003eGinza Steel HAYAMI 130 Petty Knife\u003c\/b\u003e\u003c\/span\u003e is \u003cspan class=\"s1\"\u003e\u003cb\u003ehandmade in Japan\u003c\/b\u003e\u003c\/span\u003e with a \u003cspan class=\"s1\"\u003e\u003cb\u003eVG10 core\u003c\/b\u003e\u003c\/span\u003e and \u003cspan class=\"s1\"\u003e\u003cb\u003e69-layer Damascus steel\u003c\/b\u003e\u003c\/span\u003e construction. This 130mm blade delivers razor-sharp performance, exceptional durability, and a stunning ripple pattern that reflects true Japanese craftsmanship.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003ePerfect for intricate kitchen tasks such as slicing herbs, peeling fruit, or trimming meats, this petty knife is lightweight, agile, and incredibly well-balanced. The compact size offers unmatched control, while the full-tang design ensures long-lasting strength and performance.\u003c\/p\u003e\n\u003ch3\u003e\u003cb\u003eKey Features:\u003c\/b\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003e130mm blade with VG10 core and 69-layer Damascus steel\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003eHandmade in Japan with traditional forging techniques\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003eSuperior sharpness, edge retention, and corrosion resistance\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003eIdeal for precision work: trimming, peeling, garnishing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003eLightweight, full-tang design for balance and control\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003eElegant and durable—crafted for professionals and home chefs\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"p3\"\u003eBring the perfect balance of Japanese artistry and cutting performance to your kitchen with the \u003cspan class=\"s1\"\u003e\u003cb\u003eGinza Steel HAYAMI 130 Petty Knife\u003c\/b\u003e\u003c\/span\u003e.\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Ginza Steel Japan","offers":[{"title":"Default Title","offer_id":42201301549239,"sku":"GS-PT-HAYAMI-130","price":164.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/products\/HAYAMI-130-00.webp?v=1713496462"},{"product_id":"kc-950-gyuto-chef-knife-210mm-made-in-japan","title":"KC-950 Gyuto\/Chef Knife 210mm | Made in Japan","description":"\u003ch4\u003eKanetsune | Made in Japan - Gyuto\/Chef Knife 210 mm\u003c\/h4\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cb\u003e \u003c\/b\u003e\u003cem\u003eJapanese craftsmanship, beautiful hammered-pattern blade made with DSR-1K6 high carbon stainless steel blade \u003c\/em\u003e\u003cem\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Kanetsune Japan","offers":[{"title":"Default Title","offer_id":42314837786807,"sku":"KNTKC957","price":149.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/files\/KNTKC957-00.webp?v=1713496428"},{"product_id":"kanetsune-seki-japan-kitchen-scissor-shears-185mm","title":"Kanetsune Seki Japan | Kitchen Scissor\/Shears 185mm","description":"\u003cp\u003eKanetsune Seki Kitchen Scissors \/ Shears Removable \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHeat-resistant ABS resin \u003c\/li\u003e\n\u003cli\u003eStainless Steel Material\u003c\/li\u003e\n\u003cli\u003eSerrated Blade for easy cutting without slipping\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kanetsune Japan","offers":[{"title":"Default Title","offer_id":42314839097527,"sku":"KNTKC020S","price":49.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/products\/KC-020S.webp?v=1713496418"},{"product_id":"ginza-steel-oyster-knife-stainless-steel-wood-handle-205mm","title":"Ginza Steel | Oyster Knife Stainless Steel Wood handle 205mm","description":"\u003ch4\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cspan\u003eMade in Japan | 🇯🇵\u003c\/span\u003e\n\u003c\/h4\u003e\n\u003cp\u003eGinza Steel | Oyster Knife Stainless Steel Wood handle Zelkova pattern 205mm\u003c\/p\u003e\n\u003ch4\u003eMade in Japan\u003c\/h4\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eInstructions and Maintenance:\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul class=\"ul1\"\u003e\n\u003cli class=\"li2\"\u003e\u003cspan class=\"s1\"\u003ePlease do not use it to cut bone or frozen foods\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"li2\"\u003e\u003cspan class=\"s1\"\u003eThis is an extremely sharp knife. Please use special care when using and storing it. Please keep out of children's reach. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"li2\"\u003e\u003cspan class=\"s1\"\u003ePlease do not use the knife for purposes other than cooking\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"li2\"\u003e\u003cspan class=\"s1\"\u003eAfter use, please hand wash the knife then wipe it clean and dry with soft clean clothes\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"li2\"\u003e\u003cspan class=\"s1\"\u003eTo maintain fine cutting performance we recommend re-sharping the knife once or twice per month\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Ginza Steel Japan","offers":[{"title":"Default Title","offer_id":42314839163063,"sku":"KNTKC-049","price":29.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/files\/KNTKC-049-00.webp?v=1713496367"},{"product_id":"aogami-165-santoku-knife-165mm-blue-2-soft-iron-blade-made-in-japan","title":"Aogami 165 | Santoku Knife 165mm Blue#2 Soft iron Blade | Made in Japan","description":"\u003ch4\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eMade in Japan | 🇯🇵\u003c\/span\u003e\n\u003c\/h4\u003e\n\u003cp\u003eThis versatile knife seamlessly blends traditional craftsmanship with the exceptional sharpness and durability of Blue #2 Steel. Whether you’re slicing, dicing, or chopping, the Aogami 165 Santoku\/Bunka Knife is your go-to kitchen essential. 🍽️🔪\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eImportant Note:\u003c\/strong\u003e\u003cspan\u003e This knife requires special care. Please refer to our FAQ page for detailed instructions.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/ginzasteel.com\/pages\/carbon-steel-knife-blade-faq\" style=\"text-decoration: none;\"\u003e \u003cbutton style=\"background-color: #808080; color: white; padding: 10px 20px; border: none; border-radius: 5px; cursor: pointer; font-size: 16px;\"\u003e Carbon Steel FAQ \u003c\/button\u003e \u003c\/a\u003e\u003c\/p\u003e","brand":"Ginza Steel Japan","offers":[{"title":"Default Title","offer_id":42314839195831,"sku":"GS-SN-AOGAMI-165","price":169.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/files\/Aogami165-00.webp?v=1713496353"},{"product_id":"aogami-166-nakiri-knife-165mm-blue-2-soft-iron-blade","title":"Aogami 166 | Nakiri Knife 165mm Blue#2 Soft iron Blade | Made in Japan","description":"\u003ch4\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cspan\u003eMade in Japan | 🇯🇵\u003c\/span\u003e\n\u003c\/h4\u003e\n\u003cp\u003eElevate your kitchen with the GINZA STEEL Aogami 166 Nakiri Knife. Handmade in Japan, this knife features a Blue #2 high carbon steel blade with a soft iron cladding. Perfect for veggies and precision cutting, it’s a culinary essential that hails from the renowned cutlery hub of Seki City.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eImportant Note:\u003c\/strong\u003e\u003cspan\u003e This knife requires special care. Please refer to our FAQ page for detailed instructions.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/ginzasteel.com\/pages\/carbon-steel-knife-blade-faq\" style=\"text-decoration: none;\"\u003e \u003cbutton style=\"background-color: #808080; color: white; padding: 10px 20px; border: none; border-radius: 5px; cursor: pointer; font-size: 16px;\"\u003e Carbon Steel FAQ \u003c\/button\u003e \u003c\/a\u003e\u003c\/p\u003e\n","brand":"Ginza Steel Japan","offers":[{"title":"Default Title","offer_id":42314839294135,"sku":"GS-NK-AOGAMI-166","price":169.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/files\/Aogami166-00.webp?v=1713496335"},{"product_id":"kaze-no-hikari-210-yanagiba-210mm-carbon-steel-sk5-soft-iron-blade-made-in-japan","title":"Kaze no Hikari 210 | Yanagiba 210mm  carbon steel SK5, soft iron Blade | Made in Japan","description":"\u003ch3\u003eMade in Japan | 🇯🇵\u003c\/h3\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eGinza Steel – Kaze no Hikari 210 Yanagiba Knife | 210mm SK5 Carbon Steel Blade, Handmade in Japan\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003ePrecision-crafted for sushi and sashimi, the \u003cspan class=\"s1\"\u003e\u003cb\u003eGinza Steel Kaze no Hikari 210\u003c\/b\u003e\u003c\/span\u003e is a traditional \u003cspan class=\"s1\"\u003e\u003cb\u003eYanagiba knife\u003c\/b\u003e\u003c\/span\u003e, handmade in Japan and designed for clean, smooth slices of raw fish and meat. The 210mm single-bevel blade is forged from \u003cspan class=\"s1\"\u003e\u003cb\u003eSK5 high-carbon steel\u003c\/b\u003e\u003c\/span\u003e with a \u003cspan class=\"s1\"\u003e\u003cb\u003esoft iron cladding\u003c\/b\u003e\u003c\/span\u003e, ensuring excellent edge retention, easy sharpening, and a refined cut.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003eIts long, narrow profile allows for fluid, uninterrupted slicing—minimizing damage to delicate textures. The traditional Japanese craftsmanship is evident in every detail, making this knife a trusted tool for sushi chefs and serious culinary professionals.\u003c\/p\u003e\n\u003ch3\u003e\u003cb\u003eKey Features:\u003c\/b\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003e210mm Yanagiba blade made from SK5 carbon steel\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003eSoft iron cladding for added strength and traditional finish\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003eHandmade in Japan using time-honored forging techniques\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003eIdeal for slicing sashimi, sushi, and boneless meats\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003eSingle-bevel edge for precision cuts with minimal drag\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003eA professional-grade tool for Japanese cuisine and fine prep work\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"p3\"\u003eBring authentic Japanese cutting precision to your kitchen with the \u003cspan class=\"s1\"\u003e\u003cb\u003eGinza Steel Kaze no Hikari 210 Yanagiba Knife\u003c\/b\u003e\u003c\/span\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eImportant Note:\u003c\/strong\u003e\u003cspan\u003e This knife requires special care. Please refer to our FAQ page for detailed instructions.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca style=\"text-decoration: none;\" href=\"https:\/\/ginzasteel.com\/pages\/carbon-steel-knife-blade-faq\"\u003e \u003cbutton style=\"background-color: #808080; color: white; padding: 10px 20px; border: none; border-radius: 5px; cursor: pointer; font-size: 16px;\"\u003e Carbon Steel FAQ \u003c\/button\u003e \u003c\/a\u003e\u003c\/p\u003e","brand":"Ginza Steel Japan","offers":[{"title":"Default Title","offer_id":42314839851191,"sku":"GS-YG-SK5-210","price":170.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/files\/Kaze-no-Hikari-Yanagiba-210-00.webp?v=1782729164"},{"product_id":"miyabi-shotoh-5-5","title":"Miyabi Shotoh Knife 5.5\" – Birchwood, 5000 MCD Series","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe premium MIYABI Birchwood exemplifies culinary excellence. Its exquisite design encompasses meticulously crafted blade and handle from the finest materials, defining its remarkable aesthetic. Beyond aesthetics, the SG2 micro-carbide powder steel core, encased in 100 layers of steel, ensures exceptional durability. MIYABI's cutting-edge ice-hardening technique preserves the enduring sharpness of the CRYODUR blades.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSuitable for chopping vegetables, herbs, fish and meat\u003c\/li\u003e\n\u003cli\u003ePrecise and sharp \u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Miyabi 🇯🇵","offers":[{"title":"Default Title","offer_id":42316502728887,"sku":"34381-141","price":360.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/products\/1002023.webp?v=1713496306"},{"product_id":"miyabi-nakiri-knife-7","title":"Miyabi Nakiri Knife 7\" – Birchwood, 5000 MCD Series","description":"\u003ch4\u003eMIYABI - NAKIRI KNIFE 7\"\u003c\/h4\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe MIYABI Birchwood knife represents a masterpiece in the culinary realm. Its blade and handle are meticulously fashioned from premium materials, giving rise to their remarkable visual appeal. Beneath the surface, the robust SG2 micro-carbide powder steel core is shielded by a hundred layers of steel. Through MIYABI's inventive ice-hardening method, the CRYODUR blades retain their sharpness over extended periods, ensuring enduring performance.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePerfect for cutting vegetables\u003c\/li\u003e\n\u003cli\u003ePercise and sharp\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Miyabi 🇯🇵","offers":[{"title":"Default Title","offer_id":42316502761655,"sku":"34375-171","price":427.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/products\/1002015-00.webp?v=1713496294"},{"product_id":"miyabi-santaku-7","title":"Miyabi Santoku Knife 7\" – Birchwood, 5000 MCD Series","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe MIYABI Birchwood knife embodies the essence of culinary craftsmanship. Its blade and handle are expertly fashioned from premium materials, lending to its striking aesthetic. Beyond its visual allure, the robust SG2 micro-carbide powder steel core is safeguarded by multiple layers of steel. Through MIYABI's groundbreaking ice-hardening technique, the CRYODUR blades maintain their sharpness for extended periods, ensuring sustained cutting precision.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"teaser-section__wrapper\"\u003e\n\u003cdiv class=\"teaser-section__content\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eGreat cutting edge retention\u003c\/span\u003e \u003c\/li\u003e\n\u003cli\u003e100 layers of steel\u003c\/li\u003e\n\u003cli\u003eCorrosion resistance with blade flexibility\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pdp-reviews\"\u003e\n\u003cdiv class=\"review-social-wrapper\"\u003e\n\u003cdiv class=\"pdp-desc-review\"\u003e\n\u003cdiv data-bv-ready=\"true\" data-bv-productid=\"34374-181\" data-bv-show=\"rating_summary\"\u003e\n\u003cdiv class=\"bv_main_container\" itemtype=\"https:\/\/schema.org\/AggregateRating\" itemscope=\"\" itemprop=\"aggregateRating\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Miyabi 🇯🇵","offers":[{"title":"Default Title","offer_id":42316502794423,"sku":"34374-181","price":474.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/products\/1002013-00.webp?v=1713496282"},{"product_id":"miyabi-rocking-santaku-knife-7","title":"Miyabi Rocking Santoku Knife 7\" – Birchwood, 5000 MCD Series","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe MIYABI Birchwood knife embodies the essence of culinary craftsmanship. Its blade and handle are expertly fashioned from premium materials, lending to its striking aesthetic. Beyond its visual allure, the robust SG2 micro-carbide powder steel core is safeguarded by multiple layers of steel. Through MIYABI's groundbreaking ice-hardening technique, the CRYODUR blades maintain their sharpness for extended periods, ensuring sustained cutting precision.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSuitable for chopping meat, vegetables and fish\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003cli\u003eSharp and accurate\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Miyabi 🇯🇵","offers":[{"title":"Default Title","offer_id":42316502827191,"sku":"34388-181","price":474.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/products\/1002025-00.webp?v=1713496278"},{"product_id":"miyabi-gyutoh-6-5","title":"Miyabi Gyutoh Knife 6.5\" – Birchwood, 5000 MCD Series","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe MIYABI Birchwood knife embodies the essence of culinary craftsmanship. Its blade and handle are expertly fashioned from premium materials, lending to its striking aesthetic. Beyond its visual allure, the robust SG2 micro-carbide powder steel core is safeguarded by multiple layers of steel. Through MIYABI's groundbreaking ice-hardening technique, the CRYODUR blades maintain their sharpness for extended periods, ensuring sustained cutting precision.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMade in Japan \u003c\/li\u003e\n\u003cli\u003ePremium micro-carbide powder steel blade \u003c\/li\u003e\n\u003cli\u003eErgonomic birchwood handle \u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Miyabi 🇯🇵","offers":[{"title":"Default Title","offer_id":42316502892727,"sku":"34373-161","price":408.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/products\/1008487.webp?v=1713496265"},{"product_id":"miyabi-gyutoh-8","title":"Miyabi Gyutoh Knife 8\" – Birchwood, 5000 MCD Series","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe GYUTOH knife, measuring 20 cm long, from the MIYABI 5000MCD series, stands out for its slender yet sturdy blade featuring an authentic Japanese profile. Its cutting edge is symmetrically honed at a precise angle of 19°, granting the dual-edged Honbazuke blade exceptional sharpness, facilitating even the most delicate tasks effortlessly. Comprised of a Micro Carbide MC63 powder steel core encased in an additional 100 layers of steel, the blade boasts remarkable durability and performance.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eUniversal chef's knife \u003c\/li\u003e\n\u003cli\u003e20 cm blade profile\u003c\/li\u003e\n\u003cli\u003eBirch wooden handle with Damascus steel pattern \u003c\/li\u003e\n\u003cli\u003eExtreme sharpness and cutting edge retention\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Miyabi 🇯🇵","offers":[{"title":"Default Title","offer_id":42316502925495,"sku":"34373-201","price":474.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/products\/1002009-00.webp?v=1713496244"},{"product_id":"aogami-two-bundle-made-in-japan","title":"AOGAMI Two - Bundle | Made In Japan","description":"\u003ch4\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cspan\u003eMade in Japan | 🇯🇵\u003c\/span\u003e\n\u003c\/h4\u003e\n\u003cp\u003eIntroducing the Handmade Ginza Steel Knife Set, comprising a 165mm Santoku knife and a 165mm Nakiri knife. Meticulously crafted by skilled artisans in Ginza, Japan, these knives feature Blue #2 Soft Iron Blades renowned for their exceptional sharpness and durability. The Santoku knife offers versatility in slicing, dicing, and chopping, while the Nakiri knife excels in vegetable preparation. Enhanced with ergonomic handles and traditional craftsmanship, this set epitomizes Japanese culinary tradition. Elevate your cooking journey with knives that seamlessly blend artistry and functionality.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eImportant Note:\u003c\/strong\u003e\u003cspan\u003e This knife requires special care. Please refer to our FAQ page for detailed instructions.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/ginzasteel.com\/pages\/carbon-steel-knife-blade-faq\" style=\"text-decoration: none;\"\u003e \u003cbutton style=\"background-color: #808080; color: white; padding: 10px 20px; border: none; border-radius: 5px; cursor: pointer; font-size: 16px;\"\u003e Carbon Steel FAQ \u003c\/button\u003e \u003c\/a\u003e\u003c\/p\u003e","brand":"Ginza Steel Japan","offers":[{"title":"Default Title","offer_id":42360678908087,"sku":"AOGAMI-BUNDLE2","price":299.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/files\/Aogami-set-00.webp?v=1713495143"},{"product_id":"tsubazo-2pc-knife-set-santoku-and-petty-knife-made-in-japan","title":"Two Piece Knife Set Santoku and Petty Knife - Made in Japan","description":"\u003cp\u003e\u003cspan\u003eThe Tsubazo Knife Set is a must-have for every kitchen enthusiast. This set includes a versatile Santoku Knife and a precise Petty Knife, both crafted with stainless steel blades for enduring sharpness and durability. The ergonomic wood handles provide a comfortable grip, ensuring precision and control with every cut. Elevate your culinary experience with the Tsubazo Knife Set and unlock a world of culinary possibilities\u003c\/span\u003e\u003c\/p\u003e","brand":"Tsubazo Japan","offers":[{"title":"Default Title","offer_id":42509327958199,"sku":"30040","price":75.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/files\/30040-00.webp?v=1711917846"},{"product_id":"tsubazo-4pc-knife-made-in-japan","title":"Four Piece Knife Set - Made in Japan","description":"\u003cp\u003e\u003cstrong\u003eSet Includes :\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan style=\"font-size: 0.875rem;\"\u003eSantoku Knife 170mm\u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"font-size: 0.875rem;\"\u003eGyuto Knife 180mm\u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"font-size: 0.875rem;\"\u003eNakiri Nife 165mm\u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"font-size: 0.875rem;\"\u003ePetty Knife 120mm\u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eThe Tsubazo Knife Set is a must-have for every kitchen enthusiast. This set includes all necessary knives crafted with stainless steel blades for enduring sharpness and durability. The ergonomic wood handles provide a comfortable grip, ensuring precision and control with every cut. Elevate your culinary experience with the Tsubazo Knife Set and unlock a world of culinary possibilities\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Tsubazo Japan","offers":[{"title":"Default Title","offer_id":42509328056503,"sku":"30046","price":135.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/files\/30046-00.webp?v=1712026151"},{"product_id":"tsubazo-santoku-knife-170mm-stainless-steel-blade-made-in-japan","title":"Tsubazo - Santoku knife 170mm - Stainless Steel blade | Made in Japan","description":"\u003cp\u003e\u003cstrong\u003eTsubazo - Santoku knife 170mm - Stainless Steel blade | Made in Japan\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Santoku 170mm Knife from Tsubazo is an essential tool for any kitchen aficionado. Crafted with a stainless steel blade, this Santoku Knife combines durability with razor-sharp precision, making it ideal for slicing, dicing, and chopping a variety of ingredients. The ergonomic wood handle ensures a comfortable grip and superior control, enhancing your cooking experience. Elevate your culinary skills with the Tsubazo Santoku 170mm Knife and discover a new level of efficiency and precision in the kitchen.\u003c\/span\u003e\u003c\/p\u003e","brand":"Tsubazo Japan","offers":[{"title":"Default Title","offer_id":42509329105079,"sku":"TS-SN-170","price":35.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/files\/TS-SN-170-00.webp?v=1711917860"},{"product_id":"tsubazo-nakiri-165mm-stainless-steel-blade-made-in-japan","title":"Tsubazo - Nakiri 165mm - Stainless Steel blade | Made in Japan","description":"\u003cp\u003e\u003cstrong\u003eTsubazo - Nakiri 165mm Knife - Stainless Steel blade | Made in Japan\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCrafted with precision and functionality in mind, the Nakiri Knife from Tsubazo is an indispensable tool for any kitchen. Boasting a stainless steel blade, this Nakiri Knife excels in chopping and slicing vegetables with unparalleled ease and accuracy. Its unique design allows for efficient cutting motions, making it a favorite among professional chefs and home cooks alike. With an ergonomic wood handle providing a comfortable and secure grip, the Tsubazo Nakiri Knife ensures effortless control and precision in every culinary task. Elevate your cooking experience with this versatile and reliable tool, and experience the satisfaction of perfectly prepared vegetables every time.\u003c\/span\u003e\u003c\/p\u003e","brand":"Tsubazo Japan","offers":[{"title":"Default Title","offer_id":42509330153655,"sku":"TS-NK-165","price":35.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/files\/TS-NK-165-00.webp?v=1711917874"},{"product_id":"tsubazo-gyuto-180mm-stainless-steel-blade-made-in-japan","title":"Tsubazo - Gyuto 180mm - Stainless Steel blade | Made in Japan","description":"\u003cp\u003e\u003cstrong\u003eTsubazo - Gyuto 180mm Knife - Stainless Steel blade | Made in Japan\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eExperience culinary excellence with the Gyuto Knife from Tsubazo, designed to meet the demands of both professional chefs and passionate home cooks. Crafted with precision and care, this Gyuto Knife features a high-quality stainless steel blade that effortlessly glides through meats, fish, and vegetables with unparalleled precision. Its versatile design makes it suitable for a wide range of kitchen tasks, from slicing and dicing to chopping and mincing. The ergonomic wood handle ensures a comfortable grip and superior control, allowing you to tackle any culinary challenge with confidence. Elevate your culinary skills with the Tsubazo Gyuto Knife and unlock a world of possibilities in the kitchen\u003c\/span\u003e\u003c\/p\u003e","brand":"Tsubazo Japan","offers":[{"title":"Default Title","offer_id":42509330710711,"sku":"TS-GY-180","price":35.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/files\/TS-GY-180-00.webp?v=1713494670"},{"product_id":"sheath-saya-ho-wood-magnolia-for-gyuto-240mm-knife","title":"Sheath\/Saya Ho Wood (Magnolia) - For Gyuto 240mm Knife","description":"\u003ch4\u003eSheath \/ Saya Ho Wood (Magnolia) - For Gyuto 240mm Knife\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eMade in Japan\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCrafted from premium Ho Wood, renowned for its durability and elegant grain patterns, this Sheath exudes a timeless charm that complements the beauty of your Gyuto knife. The smooth finish not only adds a touch of sophistication but also helps prevent scratches and dents, preserving the pristine condition of your blade for years to come\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e Please be aware that while this Sheath is designed to accommodate Gyuto knives with a 240mm blade, there may be variations in knife dimensions and designs. We recommend confirming the compatibility of your knife with this Sheath before making a purchase to ensure a proper fit.\u003c\/span\u003e\u003c\/p\u003e","brand":"Kanetsune Japan","offers":[{"title":"Default Title","offer_id":42528026820791,"sku":"KC-611","price":68.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/files\/KC-611-00.webp?v=1713494625"},{"product_id":"sheath-saya-ho-wood-magnolia-for-gyuto-210mm-knife","title":"Sheath\/Saya Ho Wood (Magnolia) - For Gyuto 210mm Knife","description":"\u003ch4 data-mce-fragment=\"1\"\u003eSheath \/ Saya Ho Wood (Magnolia) - For Gyuto 210mm Knife\u003c\/h4\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eMade in Japan\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eCrafted from premium Ho Wood, renowned for its durability and elegant grain patterns, this Sheath exudes a timeless charm that complements the beauty of your Gyuto knife. The smooth finish not only adds a touch of sophistication but also helps prevent scratches and dents, preserving the pristine condition of your blade for years to come\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eNote:\u003c\/strong\u003e Please be aware that while this Sheath is designed to accommodate Gyuto knives with a 210mm blade, there may be variations in knife dimensions and designs. We recommend confirming the compatibility of your knife with this Sheath before making a purchase to ensure a proper fit.\u003c\/span\u003e\u003c\/p\u003e","brand":"Kanetsune Japan","offers":[{"title":"Default Title","offer_id":42528027050167,"sku":"KC-612","price":64.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/files\/KC-612-00.webp?v=1712032465"},{"product_id":"sheath-saya-ho-wood-magnolia-for-petty-knife-150mm","title":"Sheath\/Saya Ho Wood (Magnolia) - For Petty Knife 150mm","description":"\u003ch4 data-mce-fragment=\"1\"\u003eSheath \/ Saya Ho Wood (Magnolia) - For Petty Knife 150mm\u003c\/h4\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eMade in Japan\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eCrafted from premium Ho Wood, renowned for its durability and elegant grain patterns, this Sheath exudes a timeless charm that complements the beauty of your Japanese Petty Knife. The smooth finish not only adds a touch of sophistication but also helps prevent scratches and dents, preserving the pristine condition of your blade for years to come\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eNote:\u003c\/strong\u003e Please be aware that while this Sheath is designed to accommodate Petty knives with a 150mm blade, there may be variations in knife dimensions and designs. We recommend confirming the compatibility of your knife with this Sheath before making a purchase to ensure a proper fit.\u003c\/span\u003e\u003c\/p\u003e","brand":"Kanetsune Japan","offers":[{"title":"Default Title","offer_id":42528027115703,"sku":"KC-614","price":44.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/files\/KC-614-00.webp?v=1713494593"},{"product_id":"sheath-saya-ho-wood-magnolia-for-gyuto-180mm-knife","title":"Sheath\/Saya Ho Wood (Magnolia) - For Gyuto 180mm Knife","description":"\u003ch4 data-mce-fragment=\"1\"\u003eSheath \/ Saya Ho Wood (Magnolia) - For Gyuto 180mm Knife\u003c\/h4\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eMade in Japan\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eCrafted from premium Ho Wood, renowned for its durability and elegant grain patterns, this Sheath exudes a timeless charm that complements the beauty of your Gyuto knife. The smooth finish not only adds a touch of sophistication but also helps prevent scratches and dents, preserving the pristine condition of your blade for years to come\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eNote:\u003c\/strong\u003e Please be aware that while this Sheath is designed to accommodate Gyuto knives with a 180mm blade, there may be variations in knife dimensions and designs. We recommend confirming the compatibility of your knife with this Sheath before making a purchase to ensure a proper fit.\u003c\/span\u003e\u003c\/p\u003e","brand":"Kanetsune Japan","offers":[{"title":"Default Title","offer_id":42528027181239,"sku":"KC-613","price":64.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/files\/KC-613-00.webp?v=1712032489"},{"product_id":"sheath-saya-ho-wood-magnolia-for-santoku-165mm-knife","title":"Sheath\/Saya Ho Wood (Magnolia) - For Santoku 165mm Knife","description":"\u003ch4 data-mce-fragment=\"1\"\u003eSheath \/ Saya Ho Wood (Magnolia) - For Santoku knife 165mm\u003c\/h4\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eMade in Japan\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eCrafted from premium Ho Wood, renowned for its durability and elegant grain patterns, this Sheath exudes a timeless charm that complements the beauty of your Japanese Santoku knife. The smooth finish not only adds a touch of sophistication but also helps prevent scratches and dents, preserving the pristine condition of your blade for years to come\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eNote:\u003c\/strong\u003e Please be aware that while this Sheath is designed to accommodate Japanese Santoku Knife with 165mm blade, there may be variations in knife dimensions and designs. We recommend confirming the compatibility of your knife with this Sheath before making a purchase to ensure a proper fit.\u003c\/span\u003e\u003c\/p\u003e","brand":"Kanetsune Japan","offers":[{"title":"Default Title","offer_id":42528027214007,"sku":"KC-633","price":57.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/files\/KC-633-00.webp?v=1713494561"},{"product_id":"sheath-saya-ho-wood-magnolia-for-yanagiba-210mm","title":"Sheath\/Saya Ho Wood (Magnolia) - For Yanagiba 210mm","description":"\u003ch4 data-mce-fragment=\"1\"\u003eSheath \/ Saya Ho Wood (Magnolia) - For Yanagiba 210mm\u003c\/h4\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eMade in Japan\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eCrafted from premium Ho Wood, renowned for its durability and elegant grain patterns, this Sheath exudes a timeless charm that complements the beauty of your Japanese Yanagiba Knife. The smooth finish not only adds a touch of sophistication but also helps prevent scratches and dents, preserving the pristine condition of your blade for years to come\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eNote:\u003c\/strong\u003e Please be aware that while this Sheath is designed to accommodate Japanese Yanagiba knife with 210mm blade, there may be variations in knife dimensions and designs. We recommend confirming the compatibility of your knife with this Sheath before making a purchase to ensure a proper fit.\u003c\/span\u003e\u003c\/p\u003e","brand":"Kanetsune Japan","offers":[{"title":"Default Title","offer_id":42528027246775,"sku":"KC-618","price":64.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/files\/KC-618-00.webp?v=1712032507"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/collections\/made.in.japan.jpg?v=1682128521","url":"https:\/\/ginzasteel.com\/collections\/chef-knife-made-in-japan.oembed?page=4","provider":"Ginza Steel","version":"1.0","type":"link"}