{"product_id":"global-flexible-boning-knife-6-25-cromova-18-steel-made-in-japan","title":"GLOBAL Flexible Boning Knife 6.25\" – CROMOVA 18 Steel, Made in Japan","description":"\u003ch3 data-section-id=\"zcpn5p\" data-end=\"1007\" data-start=\"956\"\u003ePrecision Boning Knife for Fish, Poultry \u0026amp; Meat\u003c\/h3\u003e\n\u003cp data-end=\"1257\" data-start=\"1009\"\u003eGet more from every cut with a knife designed to follow the natural shape of meat and bone. The GLOBAL 6.25\" Flexible Boning Knife features a thin, responsive blade that bends just enough to deliver clean separation, better control, and less waste.\u003c\/p\u003e\n\u003chr data-end=\"1262\" data-start=\"1259\"\u003e\n\u003ch2 data-section-id=\"7i7n6k\" data-end=\"1313\" data-start=\"1264\"\u003eWhy a flexible boning knife makes a difference\u003c\/h2\u003e\n\u003cp data-end=\"1385\" data-start=\"1315\"\u003eUnlike stiff blades, this knife adapts as you cut—making it ideal for:\u003c\/p\u003e\n\u003cul data-end=\"1499\" data-start=\"1386\"\u003e\n\u003cli data-section-id=\"ofnoni\" data-end=\"1418\" data-start=\"1386\"\u003ebreaking down whole chickens\u003c\/li\u003e\n\u003cli data-section-id=\"1qfmo0m\" data-end=\"1452\" data-start=\"1419\"\u003efilleting fish with precision\u003c\/li\u003e\n\u003cli data-section-id=\"ngvr8m\" data-end=\"1499\" data-start=\"1453\"\u003etrimming fat and connective tissue cleanly\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1558\" data-start=\"1501\"\u003eThe result: smoother cuts, better yield, and less effort.\u003c\/p\u003e\n\u003chr data-end=\"1563\" data-start=\"1560\"\u003e\n\u003ch2 data-section-id=\"ri259g\" data-end=\"1602\" data-start=\"1565\"\u003eBuilt for precision and durability\u003c\/h2\u003e\n\u003cp data-end=\"1712\" data-start=\"1604\"\u003e\u003cstrong data-end=\"1628\" data-start=\"1604\"\u003eFlexible, Thin Blade\u003c\/strong\u003e\u003cbr data-end=\"1631\" data-start=\"1628\"\u003eFollows bones and joints closely for accurate trimming and maximum meat recovery.\u003c\/p\u003e\n\u003cp data-end=\"1839\" data-start=\"1714\"\u003e\u003cstrong data-end=\"1744\" data-start=\"1714\"\u003eCROMOVA 18 Stainless Steel\u003c\/strong\u003e\u003cbr data-end=\"1747\" data-start=\"1744\"\u003eJapanese-engineered steel that holds a sharp edge longer while resisting rust and corrosion.\u003c\/p\u003e\n\u003cp data-end=\"1962\" data-start=\"1841\"\u003e\u003cstrong data-end=\"1861\" data-start=\"1841\"\u003e12.5° Razor Edge\u003c\/strong\u003e\u003cbr data-end=\"1864\" data-start=\"1861\"\u003eSharper than standard Western knives, allowing the blade to glide through meat instead of tearing.\u003c\/p\u003e\n\u003chr data-end=\"1967\" data-start=\"1964\"\u003e\n\u003ch2 data-section-id=\"1lugaqp\" data-end=\"2019\" data-start=\"1969\"\u003eDesigned for control in real kitchen conditions\u003c\/h2\u003e\n\u003cp data-end=\"2128\" data-start=\"2021\"\u003e\u003cstrong data-end=\"2048\" data-start=\"2021\"\u003eNon-Slip Dimpled Handle\u003c\/strong\u003e\u003cbr data-end=\"2051\" data-start=\"2048\"\u003eEnsures a secure grip even when working with moisture, oils, or raw proteins.\u003c\/p\u003e\n\u003cp data-end=\"2230\" data-start=\"2130\"\u003e\u003cstrong data-end=\"2155\" data-start=\"2130\"\u003eIntegrated Thumb Rest\u003c\/strong\u003e\u003cbr data-end=\"2158\" data-start=\"2155\"\u003eProvides extra control and stability for detailed or high-pressure cuts.\u003c\/p\u003e\n\u003cp data-end=\"2339\" data-start=\"2232\"\u003e\u003cstrong data-end=\"2270\" data-start=\"2232\"\u003eBalanced, Lightweight Construction\u003c\/strong\u003e\u003cbr data-end=\"2273\" data-start=\"2270\"\u003eHollow-weighted handle keeps the knife agile and easy to maneuver.\u003c\/p\u003e\n\u003chr data-end=\"2344\" data-start=\"2341\"\u003e\n\u003ch2 data-section-id=\"14l5jw9\" data-end=\"2390\" data-start=\"2346\"\u003eHygienic, professional-grade construction\u003c\/h2\u003e\n\u003cp data-end=\"2515\" data-start=\"2392\"\u003eThe seamless, one-piece stainless steel design eliminates gaps where bacteria can collect—making cleaning faster and safer.\u003c\/p\u003e\n\u003chr data-end=\"2520\" data-start=\"2517\"\u003e\n\u003ch2 data-section-id=\"13460pp\" data-end=\"2546\" data-start=\"2522\"\u003eWho this knife is for\u003c\/h2\u003e\n\u003cp data-end=\"2558\" data-start=\"2548\"\u003eIdeal for:\u003c\/p\u003e\n\u003cul data-end=\"2711\" data-start=\"2559\"\u003e\n\u003cli data-section-id=\"16xupft\" data-end=\"2601\" data-start=\"2559\"\u003ehome cooks upgrading from basic knives\u003c\/li\u003e\n\u003cli data-section-id=\"1sy1hxv\" data-end=\"2648\" data-start=\"2602\"\u003ebutchers and serious food prep enthusiasts\u003c\/li\u003e\n\u003cli data-section-id=\"1su8w3y\" data-end=\"2711\" data-start=\"2649\"\u003eanyone working regularly with fish, poultry, or whole cuts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"2716\" data-start=\"2713\"\u003e\n\u003ch2 data-section-id=\"1nvietv\" data-end=\"2738\" data-start=\"2718\"\u003eUpgrade your prep\u003c\/h2\u003e\n\u003cp data-end=\"2840\" data-start=\"2740\"\u003eIf you want cleaner cuts, less waste, and more control, this is the knife that makes the difference.\u003c\/p\u003e\n\u003cp\u003e\u003ca style=\"display: inline-block; padding: 12px 22px; background: #111; color: #fff; text-decoration: none; border-radius: 8px; font-family: Arial,sans-serif; font-weight: 600;\" rel=\"noopener noreferrer\" href=\"https:\/\/ginzasteel.com\/blogs\/news\/global-knives-explained-g-vs-gs-vs-gf-vs-gsf\" target=\"_blank\"\u003e Read Global Knives Guide \u003c\/a\u003e\u003c\/p\u003e","brand":"Global Knives 🇯🇵","offers":[{"title":"Default Title","offer_id":48475222081719,"sku":"71G21","price":180.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0521\/6439\/5191\/files\/71G21-00.webp?v=1779193086","url":"https:\/\/ginzasteel.com\/products\/global-flexible-boning-knife-6-25-cromova-18-steel-made-in-japan","provider":"Ginza Steel","version":"1.0","type":"link"}