Hayakawa 145- Kiritsuke Petty Knife 145mm blade

Hayakawa 145 by Ginza Steel  - Handcrafted Kirituke Petty Knife - Made in Seki City of Japan 

AUS10 is High Carbon, high-Quality Japanese Stainless Steel Which provides very good edge sharpness, edge retention, and rust resistance. The Pakka Wood handle scales are resistant to water damage and shrinkage

Similar to multi-purpose Santoku knives, double bevel Kiritsuke knives are very capable of performing a wide variety of cutting tasks and they are growing in popularity due to their styles, practical design.  

Instructions and Maintenance:

• Please do not use it to cut bone or frozen foods
• This is an extremely sharp knife. Please use special care when using and storing it. Please keep out of children's reach. 
• Please do not use the knife for purposes other than cooking
• After use, please hand wash the knife then wipe it clean and dry with soft clean clothes
• To maintain fine cutting performance we recommend re-sharping the knife once or twice per month