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MIYABI 5000 MCD 67 7-Inch Santoku Knife – 132 Layers of Steel, HRC 66

Dishwasher Safe | No

Prix de vente$699.00CAD Prix normal$725.00CAD

Elevate your culinary experience with the MIYABI 5000 MCD 67 7-Inch Santoku Knife, a pinnacle of Japanese knife-making artistry. Crafted with 132 layers of steel and an ultra-hard MicroCarbide powder steel core, this knife delivers exceptional durability and sharpness. The CRYODUR ice-hardening process ensures a remarkable hardness of approximately HRC 66, making it a reliable tool for precise, efficient cutting.

Perfect for all your slicing, dicing, and chopping tasks, the Santoku knife combines versatility with elegance. Its ergonomic brown handle offers unmatched comfort and balance, ensuring effortless use for both professional chefs and home cooking enthusiasts. Blending traditional craftsmanship with modern technology, this knife is a stunning addition to any kitchen

Customer Reviews

Based on 4 reviews
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f
fa
Gorgeous knife

The knife is absolutely beautiful in fact it is so beautiful that i have a hard time using it for fear of damaging it! 😊

A
Alvin Chan
Perfect

Strong material made and easy handled

A
Amazon Customer
Pinnacle of Craftsmanship

Exquisite knife. Unparalleled craftsmanship. An honour to own and a pleasure to use. A forever investment.

P
Piazzolla
もっと早くに知りたかった

すばらしい切れ味です。何を切る時も、力を入れずにきれいに切れ、料理の腕が上がった気分です。包丁の切れ味がよいと、料理が格段に楽しくなります。今回は三徳包丁でしたが、次回は牛刀を手に入れたいと思っています。

MIYABI 5000 MCD 67 7-Inch Santoku Knife – 132 Layers of Steel, HRC 66
MIYABI 5000 MCD 67 7-Inch Santoku Knife – 132 Layers of Steel, HRC 66 Prix de vente$699.00CAD Prix normal$725.00CAD