




MIYABI Artisan 6000MCT 6-Inch Gyutoh Knife | SG2 Japanese Chef Knife
Dishwasher Safe | No
The MIYABI Artisan 6000MCT 6-Inch Gyutoh delivers exceptional sharpness and control in a compact Japanese chef knife. Handcrafted in Seki, Japan, it features an SG2 micro-carbide powder steel core with a hammered Tsuchime finish that helps reduce food sticking during prep work.
Its hand-honed Honbazuke edge provides smooth, precise slicing for vegetables, meat, herbs, and everyday kitchen tasks. The lightweight 6-inch gyutoh profile offers excellent maneuverability, while the ergonomic cocobolo pakkawood handle provides a secure, balanced grip.
Built with CRYODUR ice-hardened blade technology for lasting edge retention and durability, this Japanese kitchen knife is designed for cooks who value precision and refined craftsmanship.
Key Features
- SG2 micro-carbide powder steel core
- Hammered Tsuchime blade finish
- Honbazuke hand-honed edge
- Lightweight 6-inch gyutoh design
- CRYODUR ice-hardened blade
- Cocobolo pakkawood handle
- Made in Seki, Japan
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